Nothing says “Saturday morning” quite like a piping hot cinnamon roll dripping in gooey icing paired with a cup of strong coffee or a perfectly brewed tea. Fortunately for Boerne residents and guests alike, we have a collection of bakeries and coffee houses with kitchens that start baking in the wee hours of the morning to make this scenario a reality for us all.
Recently @sanantoniofoodie posted a video on TikTok about the making of the Bakhaus’ Flynn Rolls and it went WILD! If you’re planning on grabbing one of these behemoth cinnamon rolls, you’ll want to arrive early. They have become very popular and have been known to sell out!
Does this photo by @laurelevans not just make you want to hop in the car and order up some sticky sweet goodness? You may want to order two. One for today, and one for tomorrow!
Chef Mike has been perfecting his cinnamon roll recipe for more than 10 years. When asked what makes his rolls unique, he said the secret is Turkish Cinnamon! Each bite will make you feel like you’ve found a treasure in Istanbul’s spice market or the Grand Bazaar.
Rosey, from Sweets by Rosey, has a delicious case of sweets at Salty and Sweet now. Every Saturday the cookies, cupcakes, pies, lemon bars, and “pup cups” are joined by a tray of fresh, made from scratch cinnamon rolls. YUM!
Wake up your sweet tooth and we will see you on the Hill Country Mile!
Written by Tori Bellos, Marketing, Boerne Convention and Visitors Bureau
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